Ali Asiri provides a variety of professional development workshops and hands‑on instruction to help educators at WSU and in the Pullman community use extended reality in the classroom.
Mike Maslanka solves diet-related riddles for exotic and threatened species. He will reflect on some of his career highlights during the Halver Lecture in Comparative Nutrition, 5 p.m. Feb. 27 in Pullman.
The McNair Scholars Program helped Anaderi Iniguez get her first piece of research published. It’s also given Iniguez the opportunity to help others through her teen nutrition and mental health research.
The WSU system will have a chance to hear from TRIO alums about how the program helped change their lives during National TRIO Day Celebration Feb. 20–22.
Learn how WSU faculty members are preparing students to use AI ethically and responsibly in the future workplace in this article from Washington State Magazine’s spring 2024 edition.
A taste panel at WSU’s Sensory Evaluation Lab recently paired bites of chocolate with short tracks of classical music in an experiment that feasted the senses.
WSU’s Xiuyu Wang and Weiguo Cao discuss traditional celebrations of the Lunar New Year in China as well as the cultural significance of the Year of the Dragon and the Chinese zodiac.
The inventor of the technology used in 3D printing and WSU alumnus, Scott Crump told a group of WSU Tri‑Cities engineering and business students that in order to invent new things, you have to break the rules.